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Book directly at The Alpina Gstaad - stay 6 nights or more; and enjoy our special Long Stay Package (conditional offer)

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Megu

Head Chef and Sushi Master Tsutomu Kugota takes diners on a journey through some of Japan’s most pristine and rare ingredients and presentations. Gault Millau has named Megu as Switzerland’s top Asian restaurant.
The restaurant interior, designed by Noé Duchaufour-Lawrance, incorporates antique kimonos, Alpine fir wood, accents of vermillion, slatted wood partitions inspired by the temples of Kyoto and traditional Japanese houses.
Megu also offers one the largest sake collection in Switzerland and curates the exquisite selection of Japanese whiskies.

Menu

Email: restaurants@thealpinagstaad.ch
Phone: +41 33 888 9866

 

OPENING HOURS

Winter season from 9th December 2022 to 12th March 2023

12 noon – 3pm*
7 – 11pm*

Closed on Tuesdays and Wednesdays.
Exceptionally open on Tuesday, 14th February ٠ Wednesday, 22nd February ٠ Wednesday, 1st March 2023.

*Last order is half hour before each. There are two seatings in the evening at 7pm and 9pm.