When will you travel?
Book directly at The Alpina Gstaad - stay 6 nights or more; and enjoy our special Long Stay Package (conditional offer)
Head Chef Cristian Asato and Head Sushi Chef Tsutomu Kugota take diners on a journey through some of Japan’s most pristine and rare ingredients and presentations. Gault Millau has named Megu as Switzerland’s top Asian restaurant (15/20 points).
The restaurant interior, designed by Noé Duchaufour-Lawrance, incorporates antique kimonos, Alpine fir wood, accents of vermillion, slatted wood partitions inspired by the temples of Kyoto and traditional Japanese houses.
Megu also offers one the largest sake collection in Switzerland.
Summer season from 17th June to 10th September 2022
12 noon – 3pm*
7 – 11pm*
Restaurant closed on Tuesdays and Wednesdays. Exceptionally open on Wednesday, 20th, 27th July as well as 3rd August 2022.
*Last order is half hour before each. There are two seatings in the evening at 7pm and 9pm.