When will you travel?
Book directly at The Alpina Gstaad - stay 6 nights or more; and enjoy our special Long Stay Package (conditional offer)
Head Chef and Sushi Master Tsutomu Kugota takes diners on a journey through some of Japan’s most pristine and rare ingredients and presentations. Gault Millau has named Megu as Switzerland’s top Asian restaurant.
The restaurant interior, designed by Noé Duchaufour-Lawrance, incorporates antique kimonos, Alpine fir wood, accents of vermillion, slatted wood partitions inspired by the temples of Kyoto and traditional Japanese houses.
Megu also offers one the largest sake collection in Switzerland and curates the exquisite selection of Japanese whiskies.
Summer season from 8th June to 1st October 2023
Lunch: From 18th to 29th September, a selection from our menu is offered for lunch in The Alpina Lounge & Bar.
Dinner: 7pm – 10pm*
Closed on Tuesdays and Wednesdays.
*Kindly note, we offer two seatings per evening service at 7pm and 9.15pm. Last order of set menu is at 9pm.