Culinary Weeks with Harry's Bar, London
One of the most elegant and sophisticated private members' clubs in London, Harry’s Bar is famed worldwide for both the beauty of its décor and the quality of its food.
From February 9th to 24th, our guests will have the privilege of tasting the delicious Northern Italian specialities from Harry's Bar, London in our Michelin-starred Sommet restaurant - created in cooperation with Harry’s Bar Director Luciano Porcu, Executive Head Chef Vincenzo Gorrasi and our Executive Chef Martin Göschel. Look forward to complete the Italian experience with exquisit Sassicaia wines at the occasion of the Tuscan brands' 50th anniversary.
For further information or reservation requests please contact our event team at +41 33 888 98 88 or firstname.lastname@example.org.